By
Rebecca Gibson |
The Autumn/Winter 2018 issue of International Cruise & Ferry Review, Cruise & Ferry Interiors and the Itinerary Planning Special Report 2018 are out now and available free of charge in digital format. Visit the magazine page to read the magazine online, or to download copies to your device.
Offering exclusive insights from executives across the passenger shipping industry, this issue of International Cruise & Ferry Review opens with a special report showcasing how Royal Caribbean Cruises Ltd.’s dedication to innovation has helped it to transform the concept of cruising over the past 50 years. Meanwhile, our cover story celebrates the 30th anniversary of UK-based interior design firm SMC Design by looking at the secrets behind its success.
Features and reports explore safety at sea, five-star port services, new ship orders, green technologies, creating winning food and beverage strategies and more. Plus, we hear exclusive insights from top executives at The Ritz-Carlton Yacht Collection, Cruise Lines International Association, Norwegian Cruise Line, MSC Cruises, Tauck, AmaWaterways and many other operators in our Cruise Business section. Our Ferry Business section, which is published in association with Interferry, contains interviews with Archipelago Philippine Ferries, P&O Ferries, Ultramar and others.
Meanwhile, our bound-in Cruise & Ferry Interiors supplement featuring a cover by De Jorio Design International, a keynote from Celebrity Cruises’ Lisa Lutoff-Perlo, exclusive interviews, two features and a roundtable. We also hear from BG Studio International, M Studio, MJM Group, SMC Design, Schindler Marine and more.
Also published alongside this issue is our Itinerary Planning Special Report 2018, which has a cover story about creating cruise itineraries from Carnival Corporation’s Giora Israel. Elsewhere, there are exclusive interviews with other cruise executives, features about port service initiatives and destination differentiation, event reports, and updates from ports and destinations.
We hope you enjoy the magazines and welcome your feedback.