9 4 Craig Sulis tells Rebecca Gibson why Prince Edward Island’s diverse history, vibrant culinary scene, natural beauty and friendly locals make it an attractive cruise destination Nestled in the Gulf of Saint Lawrence and situated halfway between New York City, USA, and Montreal, Canada, Prince Edward Island is a popular port of call on many Canada New England cruise itineraries. Beyond the convenient location, there are a myriad of reasons for cruise operators to bring their guests to the island, according to Craig Sulis, manager of sales, trade and media at Tourism Prince Edward Island. However, there are three unique factors that make it stand out: its natural beauty, the fresh food, and the welcoming people. “Our island offers a patchwork of gently rolling farmland backdropped by endless sandy, champagne-coloured beaches and red sandstone cliffs,” says Sulis. “Visitors are constantly clicking their cameras as they marvel at the endless array of colour and scenery. Much of this beauty can be found in the Prince Edward Island National Park, which cruise passengers can visit during one of the many available shore excursions. Wildlife such as the Blue Heron, the American Bald eagle, and the red fox are frequently seen in the bays and dunes.” Prince Edward Island’s lively culinary scene is also a key draw for cruise visitors. “We’re known as ‘Canada’s Food Island’ for good reason,” says Sulis. “Food is a way of life for locals, and we take the farm-to-table concept to a whole new level, with our incredibly talented chefs using fresh, local ingredients from both the land and the sea to elevate the culinary experience. The island’s oyster, lobsters, and mussels are the freshest you will find anywhere, and there are many restaurants serving these and other cultural delights just steps away from the port.” In addition, cruise guests can participate in various activities to explore the island’s culinary heritage. “They can learn to shuck an oyster, bake sourdough bread with local ingredients, join the ‘Taste the Town’ walking tour, or sign up for award-winning culinary experiences in the kitchen and on the beach,” says Sulis. “These excursions are all led by farmers, fisherfolk, chefs, artisans, musicians and a host of other local characters who love what they do and want to share it with visitors.” Interacting with local people and learning about their history and culture is one of the most unique and immersive experiences cruise guests can enjoy on Prince Edward Island. NORTH AMERICA: PRINCE EDWARD I SL AND A cornucopia of culture and cuisine “ Prince Edward Island offers visitors a truly unique Canadian experience” Chefs at restaurants on Prince Edward Island create dishes from fresh, local ingredients, which has led the destination to gain the moniker ‘Canada’s Food Island’
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